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Remember that this was removed at the request of a industry group that strongly recommends all new homes have natural gas lines run to all appliances just in case some future homeowner might want them.
When we redid our kitchen I demanded induction. We had a shitty electric stove before, but I love my induction. It’s be hard for me to go back to anything else.
Induction suffers a lot from a “people are really silly” problem. Every time I talk about how great it is, how much I love my induction stove, the person I’m talking to goes “BUT YOU HAVE TO BUY SPECIFIC POTS THO.” As if it uses some rare special pot and you have to go out of your way for it, when the reality is that everything I owned and probably everything they owned works just fine.
I got a $5,000 estimate to get mine installed. Luckily we knew a guy who only requested beer and to not clean up the drywall
Do induction stoves use more power than electric stoves? I’m guessing this is more of a problem for gas stove to induction stove upgrades.
Here are the specs for Tesla’s recommended charging outlet 240V 50A: https://www.tesla.com/sites/default/files/downloads/universalmobileconnector_nema_14-50.pdf
Electric coil stoves and induction stoves use similar amounts of power. I think I’ve got my induction stove in a 240v 30A circuit.
The problem is that gas utilities bribe homebuilders to install gas appliances so as to create customers, and so the homebuilders don’t want to install the electric wiring.
I saw this from Consumer Reports: https://www.consumerreports.org/appliances/cooktops/induction-vs-electric-cooktop-which-should-you-buy-a5820670446/
"…Because the heating process for induction is both faster and more precise, you end up saving on your energy bill. It won’t be a major difference, but given that an induction cooktop is about 5 to 10 percent more efficient than an electric smoothtop, it’s still a better choice for the planet. "
That’s not a huge savings, which might be a consideration given the cost of induction cooktops versus electric resistance stoves.
I have tried two different induction hobs, and find them to be well powered and convenient to use. I’m still in the process of deciding on which one to replace my gas stove/oven. It’s a chunk 'o change, so I want to be smart about spending it.
Here’s another comparison from CR: https://www.consumerreports.org/appliances/ranges/pros-and-cons-of-induction-cooktops-and-ranges-a5854942923/
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Are people just not aware that most natural gas appliances can be run with propane and not just the natural gas that utilities might provide? Usually just requires adjustment of the flow-rates on the appliance and fuel supply line. I forget which is which, but natural gas and propane run at two slightly different pressures, so if you don’t adjust for that during the changeover, it won’t burn as efficiently.
I mention this more as a “what would I do if I was told I had to sign up for the natural gas utility”. Of course, this doesn’t take into account that if you have natural gas coming to the house, you probably use that as your primary heatsource as well. So that’s a consideration. In terms of kitchen appliances though, the info might be useful to someone.
It’s usually more expensive to burn propane than natural gas.
Higher price per unit, but propane burns 2-2.5x more efficiently. So what might be more beneficial to one person or another most likely depends on other factors, such as region and availability.
Almost nobody ends up using propane when they’ve got piped gas available. Which says that it’s not a great choice.
Or it just confirms developers being in cahoots, and consumers being unaware that they have choices, even when it doesn’t seem like it. Hopefully you’re not interpreting this as me trying to argue with you, as my intention is more of a “hey, by the way here’s something” rather than an attempt to convince anyone of anything.
My city has natural gas piping and there are still propane tanks all around.
Very unusual if that’s the case.
The peak might be higher for induction.
Not in the US, so electrical grid is different but induction on boost can use much more wattage for short periods, triggering the breaker. In my case the circuit was 16A if I remember correctly while a powerful induction should be on 25A.
The new home I purchased has a gas stove. Instead of replacing it, we’re planning to just buy a portable (pluggable) 1-plate induction cooktop as our primary cooking station, and use the gas stove for prolonged cooking like boiling rice/pasta or pressure cooking. It shouldn’t be an issue to plug the induction cooktp into one of the outlets in the kitchen right?
This is what I did. New induction stovetop for $5000 vs an induction cooktop for $50 that I can also take camping? Easy choice. We use the cooktop for a big toaster oven for everything, including pasta, so we only need to fire up the gas range if we absolutely need multiple burners or a ton of oven space.
Our cooktop heats up water just about as fast as our electric kettle, which was surprising to me. I guess they both probably pull the same amount of power from the wall.
Can’t recommend an induction cooktop enough. We got a Nuwave PIC, but I’m sure any cooktop will provide a similar great experience. If you end up getting a PIC, I recommend getting the case with it. We passed it up, but we’ve taken it camping a few times now and the case would have helped. It totally blows our camp stove out of the water.
Not quite sure why you’re cut-and-pasting a version of the link without the paywall-bypassing gift token.
because it didn’t work
Not quite sure why that would be — do you have javascript disabled?
So if you have a gas stove, you might not have enough electric for an electric oven wired to your kitchen. Nothing new here. But for new construction, should you have to pay for that wiring if you’re putting in gas?
Yes, because you’re fairly likely to want to change out that gas stove — the homebuilders are bribed by the utilities to put them in.
Just sold my induction stove for 65 euro.
Here I am burning natural gas for several appliances in my home.
A prior resident of my house ditched the electric oven for a gas stove. So I’ve got the juice, and it’s on my list of appliances to replace… just not sure how to test the existing circuit without pulling the current stove to access the outlet. The breaker was off when we moved in, which could be precautionary. Or it could be why they replaced the stove to begin with.
Yeah, it’s tough to test an outlet like that if it’s blocked by a gas stove and you can’t remove it easily.
