Eating the proper amount is hard. Eating when you have low time, money, mental energy, or education on cooking is even harder.

This book assumes nothing. Do you know how to turn on your stove? You are properly prepared to use this cookbook.

Just want to share it with more folks!

  • Cadeillac@lemmy.world
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    2 months ago

    I’m in a motel with only a microwave and mini fridge at the moment (and for the foreseeable future) so unfortunately I can’t bake. Is grilled tofu a thing? They have some grills outside