• Shit@sh.itjust.works
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    1 year ago

    I think it’s due to being cooked like chicken fried steak not sure how regional it is.

    • notatoad@lemmy.world
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      1 year ago

      But chicken fried steak is called that because it’s fried in the style of fried chicken.

      “Chicken fried like a steak that was fried like chicken” is very needlessly redundant.

    • jayrhacker@kbin.social
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      1 year ago

      It’ll be a flattened or cubed cutlet, not a natural piece of the bird, means you can fry in a pan with a little oil and not a big pot or fryer.